Blazer Cookbook

Recipe Ingredients:

• 4 English Muffin Halves (or 4 slices of wheat bread)
• 2 cans of tuna in water
• 2 tbsp of mayo
• 1 tbsp of mustard
• 1/2 cup of sliced celery and onion
• black pepper to taste
• 1/2 cup of cheddar cheese
• 1/4 cup of chopped lettuce
• 4 slices of tomato

Recipe Instructions:

1. Preheat oven to 350F.
2. Mix tuna, mayo, mustard, celery, onion, and black pepper together in a bowl.
3. Spoon desired amount of tuna mix onto one half of the English muffin. Top with cheese.
4. Place into toaster oven.
5. Once cheese melts, remove and toast the other half.
6. Cover to make a sandwich or serve open-faced.